High Dissolved Oxygen Concentration of Floodwater Reduces Carbohydrate Concentration of Cranberry Uprights during Flooding
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Measuring Dissolved Oxygen Concentration in Aquaculture
(DO) is considered the most important water quality variable in fish culture. In the broadest sense, however, dissolved oxygen concentration is no more important than other environmental variables because any factor that is outside the range tolerated by fish can cause stress or death. What makes dissolved oxygen concentration so important in intensive fish culture is the speed with which it ca...
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This research based on record and collected data from four stations at Eymir Lake, Turkey, which are monitored daily in seven months. Water quality monitoring using former methods are time-needed and expensive, while the application of gene expression programming is more understandable, rapid, and reliable which is used in this article to provide a prediction for dissolved oxygen. The concentra...
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A dissolved methane sensor based on silicone tube was designed, constructed and optimized.The silicone tube diameter, silicone tube length and helium flow rate (as the carrier gas(were considered as process parameters to be optimized.A continuous stream of helium (50 mL/min) was directed through the tubing, sweeping out the...
متن کاملDissolved Oxygen Concentration Interlaboratory Comparison: What Can We Learn?
Dissolved oxygen concentration is a key parameter for characterizing natural and wastewaters and for assessing the global state of the environment in general. The decrease of dissolved oxygen levels in the world’s oceans, which is becoming increasingly obvious, is expected to have an impact on the whole ecosystem of the Earth, including the carbon cycle, the climate, etc. Dissolved oxygen measu...
متن کاملOxygen Concentration in Isolated Chloroplasts during Photosynthesis.
The O(2) concentration in intact and osmotically disrupted isolated spinach (Spinacia oleracea, L.) chloroplasts during photosynthesis was estimated. The chloroplasts were allowed to reduce 3-phosphoglycerate, CO(2), or ferricyanide in light until the rate of O(2) production was linear. When the light was turned off O(2) evolution from the chloroplasts continued for a few seconds. This prolonge...
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ژورنال
عنوان ژورنال: HortScience
سال: 2005
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.40.3.569